Rapid bioassay-guided screening of toxic substances in vegetable oils that shorten the life of SHRSP rats

Por Ratnayake, Sunil, Lewandowski, Paul
Publicado em 2010

Red wine consumption increases antioxidant status and decreases oxidative stress in the circulation of both young and old humans

Por Lexis Louise, Micallef Michelle, Lewandowski Paul
Publicado em 2007-09-01

Red wine consumption increases antioxidant status and decreases oxidative stress in the circulation of both young and old humans

Por Micallef, Michelle, Lexis, Louise, Lewandowski, Paul
Publicado em 2007

Cholinesterase Research Outreach Project (CROP): measuring cholinesterase activity and pesticide use in an agricultural community

Por Cotton, Jacqueline, Lewandowski, Paul, Brumby, Susan
Publicado no BMC Public Health (2015)

Elevated hydrogen peroxide and decreased catalase and glutathione peroxidase protection are associated with aging sarcopenia

Por Sullivan-Gunn, Melanie J, Lewandowski, Paul A
Publicado em 2013

The effect of short-term canola oil ingestion on oxidative stress in the vasculature of stroke-prone spontaneously hypertensive rats

Por Lexis Louise, Conlan Xavier, Papazzo Annateresa, Lewandowski Paul
Publicado em 2011-10-01

The effect of short-term canola oil ingestion on oxidative stress in the vasculature of stroke-prone spontaneously hypertensive rats

Por Papazzo, Annateresa, Conlan, Xavier, Lexis, Louise, Lewandowski, Paul
Publicado em 2011

Cancer cachexia: impact, mechanisms and emerging treatments

Por Vaughan, Vanessa C., Martin, Peter, Lewandowski, Paul A.
Publicado em 2012

Differential effects of dietary canola and soybean oil intake on oxidative stress in stroke-prone spontaneously hypertensive rats

Por Papazzo, Annateresa, Conlan, Xavier A, Lexis, Louise, Lewandowski, Paul A
Publicado em 2011

Farming fit? Dispelling the Australian agrarian myth

Por Brumby, Susan, Chandrasekara, Ananda, McCoombe, Scott, Kremer, Peter, Lewandowski, Paul
Publicado em 2011

Differential effects of natural palm oil, chemically- and enzymatically-modified palm oil on weight gain, blood lipid metabolites and fat deposition in a pediatric pig model

Por Dunshea Frank R, Nesaratnam Kalanithi, Lewandowski Paul, Ponnampalam Eric N, Gill Harsharn
Publicado em 2011-05-01

Differential effects of natural palm oil, chemically- and enzymatically-modified palm oil on weight gain, blood lipid metabolites and fat deposition in a pediatric pig model

Por Ponnampalam, Eric N, Lewandowski, Paul, Nesaratnam, Kalanithi, Dunshea, Frank R, Gill, Harsharn
Publicado em 2011

What Is the Most Effective Way of Increasing the Bioavailability of Dietary Long Chain Omega-3 Fatty Acids—Daily vs. Weekly Administration of Fish Oil?

Por Ghasemifard, Samaneh, Sinclair, Andrew J., Kaur, Gunveen, Lewandowski, Paul, Turchini, Giovanni M.
Publicado no Nutrients (2015)

Reducing psychological distress and obesity in Australian farmers by promoting physical activity

Por Brumby, Susan, Chandrasekara, Ananda, McCoombe, Scott, Torres, Susan, Kremer, Peter, Lewandowski, Paul
Publicado em 2011

Eicosapentaenoic Acid and Oxypurinol in the Treatment of Muscle Wasting in a Mouse Model of Cancer Cachexia

Por Vaughan, Vanessa C., Sullivan-Gunn, Melanie, Hinch, Edward, Martin, Peter, Lewandowski, Paul A.
Publicado em 2012

Salt Loading in Canola Oil Fed SHRSP Rats Induces Endothelial Dysfunction

Por Papazzo, Annateresa, Conlan, Xavier A., Lexis, Louise, Charchar, Fadi J., Lewandowski, Paul A.
Publicado em 2013

The effect of physical activity on psychological distress, cortisol and obesity: results of the farming fit intervention program

Por Brumby, Susan, Chandrasekara, Ananda, Kremer, Peter, Torres, Susan, McCoombe, Scott, Lewandowski, Paul
Publicado em 2013

Decreased NADPH oxidase expression and antioxidant activity in cachectic skeletal muscle

Por Sullivan-Gunn, Melanie J., Campbell-O’Sullivan, Siun P., Tisdale, Michael J., Lewandowski, Paul A.
Publicado em 2011

The effect of cocoa supplementation on hepatic steatosis, reactive oxygen species and LFABP in a rat model of NASH

Por Janevski, Mile, Antonas, Kiriakos N, Sullivan-Gunn, Melanie J, McGlynn, Maree A, Lewandowski, Paul A
Publicado em 2011

Consumption of a low glycaemic index diet in late life extends lifespan of Balb/c mice with differential effects on DNA damage

Por Nankervis, Scott A, Mitchell, Jenee M, Charchar, Fadi J, McGlynn, Maree A, Lewandowski, Paul A
Publicado em 2013