Production of a Solvent, Detergent, and Thermotolerant Lipase by a Newly Isolated Acinetobacter sp. in Submerged and Solid-State Fermentations

Por Khoramnia, Anahita, Ebrahimpour, Afshin, Beh, Boon Kee, Lai, Oi Ming
Publicado em 2011

Improvement of Medium Chain Fatty Acid Content and Antimicrobial Activity of Coconut Oil via Solid-State Fermentation Using a Malaysian Geotrichum candidum

Por Khoramnia, Anahita, Ebrahimpour, Afshin, Ghanbari, Raheleh, Ajdari, Zahra, Lai, Oi-Ming
Publicado em 2013

Changes in 3-MCPD esters, glycidyl esters, bioactive compounds and oxidation indexes during kenaf seed oil refining

Por Chew, Sook-Chin, Tan, Chin-Ping, Lai, Oi-Ming, Nyam, Kar-Lin
Publicado no Food Sci Biotechnol (2017)

Mycelium-Bound Lipase from a Locally Isolated Strain of Geotrichum candidum

Por Loo, Joo Ling, Khoramnia, Anahita, Lai, Oi Ming, Long, Kamariah, Ghazali, Hasanah Mohd
Publicado no Molecules (2014)

Optimal Binary Solvent Extraction System for Phenolic Antioxidants from Mengkudu (Morinda citrifolia) Fruit

Por Thoo, Yin Yin, Ho, Swee Kheng, Abas, Faridah, Lai, Oi Ming, Ho, Chun Wai, Tan, Chin Ping
Publicado no Molecules (2013)

Impact of stirring speed on β-lactoglobulin fibril formation

Por Ng, Shy Kai, Nyam, Kar Lin, Nehdi, Imededdine Arbi, Chong, Gun Hean, Lai, Oi Ming, Tan, Chin Ping
Publicado no Food Sci Biotechnol (2016)

Palm-based medium-and-long-chain triacylglycerol (P-MLCT): production via enzymatic interesterification and optimization using response surface methodology (RSM)

Por Lee, Yee-Ying, Tang, Teck-Kim, Phuah, Eng-Tong, Karim, Nur Azwani Ab, Alwi, Siti Maslina Mohd, Lai, Oi-Ming
Publicado no J Food Sci Technol (2013)

Palm-based diacylglycerol fat dry fractionation: effect of crystallisation temperature, cooling rate and agitation speed on physical and chemical properties of fractions

Por Ab Latip, Razam, Lee, Yee-Ying, Tang, Teck-Kim, Phuah, Eng-Tong, Lee, Choon-Min, Tan, Chin-Ping, Lai, Oi-Ming
Publicado em 2013

Optimization of process parameters in preparation of tocotrienol-rich red palm oil-based nanoemulsion stabilized by Tween80-Span 80 using response surface methodology

Por Chong, Wai-Ting, Tan, Chin-Ping, Cheah, Yoke-Kqueen, B. Lajis, Ahmad Firdaus, Habi Mat Dian, Noor Lida, Kanagaratnam, Sivaruby, Lai, Oi-Ming
Publicado no PLoS One (2018)

Effect of palm-based tocotrienols and tocopherol mixture supplementation on platelet aggregation in subjects with metabolic syndrome: a randomised controlled trial

Por Gan, Yee-Lin, Fu, Ju-Yen, Lai, Oi-Ming, Chew, Boon-How, Yuen, Kah-Hay, Teng, Kim-Tiu, Nesaretnam, Kalanithi, Selvaduray, Kanga Rani, Meganathan, Puvaneswari
Publicado no Sci Rep (2017)

Extractive Bioconversion of Gamma-Cyclodextrin and Recycling of Cyclodextrin Glycosyltransferase in Liquid Biphasic System Using Thermo-Separating Polymer

Por Lin, Yu Kiat, Show, Pau Loke, Yap, Yee Jiun, Ariff, Arbakariya, Annuar, Mohamad Suffian Bin Mohamad, Lai, Oi Ming, Ling, Tau Chuan, Ng, Eng Poh
Publicado no Front Chem (2018)