Persistent Aura with Small Occipital Cortical Infarction: Implications for Migraine Pathophysiology

Por Thissen, Sam, Koehler, Peter J.
Publicado em 2014

Three Twentieth-Century Multiauthored Neurological Handbooks – A Historical Analysis and Bibliometric Comparison

Por Koehler, Peter J., Stahnisch, Frank W.
Publicado em 2013

Headache and Tremor: Co-occurrences and Possible Associations

Por Kuiper, Mathys, Hendrikx, Suzan, Koehler, Peter J.
Publicado no Tremor Other Hyperkinet Mov (N Y) (2015)

Targeted liquid chromatography tandem mass spectrometry to quantitate wheat gluten using well-defined reference proteins

Por Schalk, Kathrin, Koehler, Peter, Scherf, Katharina Anne
Publicado no PLoS One (2018)

Identification of Intact High Molecular Weight Glutenin Subunits from the Wheat Proteome Using Combined Liquid Chromatography-Electrospray Ionization Mass Spectrometry

Por Lagrain, Bert, Brunnbauer, Markus, Rombouts, Ine, Koehler, Peter
Publicado em 2013

Stable Isotope Dilution Assays for Clinical Analyses of Folates and Other One-Carbon Metabolites: Application to Folate-Deficiency Studies

Por Kopp, Markus, Morisset, Rosalie, Koehler, Peter, Rychlik, Michael
Publicado no PLoS One (2016)

Dystonic Head Tremor and the Coexistence of Headache

Por Hulzenga, Marit A., Beumer, Debbie, Koehler, Peter J.
Publicado no Tremor Other Hyperkinet Mov (N Y) (2017)

Isolation and characterization of gluten protein types from wheat, rye, barley and oats for use as reference materials

Por Schalk, Kathrin, Lexhaller, Barbara, Koehler, Peter, Scherf, Katharina Anne
Publicado no PLoS One (2017)

Is Isolated Aphasia Associated with Atrial Fibrillation? A Prospective Study

Por Giesbers, Carlijn P.A., Koehler, Peter J., Schreuder, Tobien H.
Publicado em 2014

Improved identification of wheat gluten proteins through alkylation of cysteine residues and peptide-based mass spectrometry

Por Rombouts, Ine, Lagrain, Bert, Brunnbauer, Markus, Delcour, Jan A., Koehler, Peter
Publicado em 2013

Quantitation of the immunodominant 33-mer peptide from α-gliadin in wheat flours by liquid chromatography tandem mass spectrometry

Por Schalk, Kathrin, Lang, Christina, Wieser, Herbert, Koehler, Peter, Scherf, Katharina Anne
Publicado no Sci Rep (2017)

Formation and reshuffling of disulfide bonds in bovine serum albumin demonstrated using tandem mass spectrometry with collision-induced and electron-transfer dissociation

Por Rombouts, Ine, Lagrain, Bert, Scherf, Katharina A., Koehler, Peter, Delcour, Jan A.
Publicado no Sci Rep (2015)

The EndoRotor(®): endoscopic mucosal resection system for non-thermal and rapid removal of esophageal, gastric, and colonic lesions: initial experience in live animals

Por Hollerbach, Stephan, Wellmann, Axel, Meier, Peter, Ryan, Jeffery, Franco, Ramon, Koehler, Peter
Publicado no Endosc Int Open (2016)

The start and development of epilepsy surgery in Europe: a historical review

Por Schijns, Olaf E. M. G., Hoogland, Govert, Kubben, Pieter L., Koehler, Peter J.
Publicado no Neurosurg Rev (2015)

Identification of novel antibody-reactive detection sites for comprehensive gluten monitoring

Por Röckendorf, Niels, Meckelein, Barbara, Scherf, Katharina A., Schalk, Kathrin, Koehler, Peter, Frey, Andreas
Publicado no PLoS One (2017)

Corrigendum: Formation and reshuffling of disulfide bonds in bovine serum albumin demonstrated using tandem mass spectrometry with collision-induced and electron-transfer dissociat...

Por Rombouts, Ine, Lagrain, Bert, Scherf, Katharina A., Lambrecht, Marlies A., Koehler, Peter, Delcour, Jan A.
Publicado no Sci Rep (2015)

Split Nitrogen Application Improves Wheat Baking Quality by Influencing Protein Composition Rather Than Concentration

Por Xue, Cheng, auf’m Erley, Gunda Schulte, Rossmann, Anne, Schuster, Ramona, Koehler, Peter, Mühling, Karl-Hermann
Publicado no Front Plant Sci (2016)

Lumbosacral plexopathy associated with aortoiliac occlusive disease

Por Schreuder, Antonia H. C. M. L., Fennis, Theodorus F. M., Teijink, Joep A. W., Koehler, Peter J.
Publicado em 2007

Grain yield and quality responses of wheat expressing a barley sucrose transporter to combined climate change factors

Por Weichert, Heiko, Högy, Petra, Mora-Ramirez, Isabel, Fuchs, Jörg, Eggert, Kai, Koehler, Peter, Weschke, Winfriede, Fangmeier, Andreas, Weber, Hans
Publicado no J Exp Bot (2017)

Non-Celiac Gluten Sensitivity: The New Frontier of Gluten Related Disorders

Por Catassi, Carlo, Bai, Julio C., Bonaz, Bruno, Bouma, Gerd, Calabrò, Antonio, Carroccio, Antonio, Castillejo, Gemma, Ciacci, Carolina, Cristofori, Fernanda, Dolinsek, Jernej, Francavilla, Ruggiero, Elli, Luca, Green, Peter, Holtmeier, Wolfgang, Koehler, Peter, Koletzko, Sibylle, Meinhold, Christof, Sanders, David, Schumann, Michael, Schuppan, Detlef, Ullrich, Reiner, Vécsei, Andreas, Volta, Umberto, Zevallos, Victor, Sapone, Anna, Fasano, Alessio
Publicado em 2013