The effect of raw soybean in the final mixtures for broilers on the conformation measures and share of major carcass parts

Por Petričević Veselin, Lukić Miloš, Škrbić Zdenka, Bogosavljević-Bošković Snežana, Dosković Vladimir, Rakonjac Simeon, Petričević Maja
Publicado em 2016-01-01

Effect of protease and duration of fattening period on dressing percentage of roiler chickens

Por Dosković Vladimir, Bogosavljević-Bošković Snežana, Perić Lidija, Lukić Miloš, Škrbić Zdenka, Rakonjac Simeon, Petričević Veselin
Publicado em 2016-01-01

Chemical composition of meat of laying hens in alternative rearing systems

Por Rakonjac Simeon, Bogosavljević-Bošković Snežana, Škrbić Zdenka, Perić Lidija, Dosković Vladimir, Petričević Veselin, Petrović Milun D.
Publicado em 2016-01-01

The effect of systematic factors on 4% fat-corrected milk yield in Simmental cows

Por Petrović Milun D., Bogdanović Vladan, Bogosavljević-Bošković Snežana, Đoković Radojica, Rakonjac Simeon, Petrović Miloš Ž., Dosković Vladimir
Publicado em 2017-01-01