Prevalence of Clostridium difficile isolated from various raw meats in Korea

Por Lee, Joo Young, Lee, Da Yeon, Cho, Yong Sun
Publicado no Food Sci Biotechnol (2018)

Toxin gene profiles, genetic diversity, antimicrobial resistance, and coagulase type of Staphylococcus aureus from cream‐filled bakery products

Por Cho, Yong Sun, Lee, Myung Ki, Hwang, Sun Hye
Publicado no Food Sci Nutr (2019)

Antimicrobial susceptibility and serotyping of Listeria monocytogenes isolated from ready-to-eat seafood and food processing environments in Korea

Por Lee, Da Yeon, Ha, Jae Ho, Lee, Myung Ki, Cho, Yong Sun
Publicado no Food Sci Biotechnol (2017)

Basal Cell Carcinoma on the Pubic Area: Report of a Case and Review of 19 Korean Cases of BCC from Non-sun-exposed Areas

Por Park, Jin, Cho, Yong-Sun, Song, Ki-Hun, Lee, Jong-Sun, Yun, Seok-Kweon, Kim, Han-Uk
Publicado em 2011

The Three Dimensional Conformal Radiotherapy for Hyperkeratotic Plantar Mycosis Fungoides

Por Lee, Sun Young, Kwon, Hyoung Cheol, Cho, Yong-Sun, Nam, Kyung-Hwa, Ihm, Chull-Wan, Kim, Jung Soo
Publicado em 2011