Pesquisas alternativas:
meat compared » pet compared (Expandir a Pesquisa), fat compared (Expandir a Pesquisa), graft compared (Expandir a Pesquisa)
compared case » compared cases (Expandir a Pesquisa), compare care (Expandir a Pesquisa), compared can (Expandir a Pesquisa)
pelo camp » pelo campo (Expandir a Pesquisa), pelo cam (Expandir a Pesquisa), pelo caupi (Expandir a Pesquisa)
case new » cases new (Expandir a Pesquisa), cause new (Expandir a Pesquisa), caste new (Expandir a Pesquisa)
camp can » clamp can (Expandir a Pesquisa), camp ca (Expandir a Pesquisa), amp can (Expandir a Pesquisa)
can net » can next (Expandir a Pesquisa), can new (Expandir a Pesquisa), dan net (Expandir a Pesquisa)
meat compared » pet compared (Expandir a Pesquisa), fat compared (Expandir a Pesquisa), graft compared (Expandir a Pesquisa)
compared case » compared cases (Expandir a Pesquisa), compare care (Expandir a Pesquisa), compared can (Expandir a Pesquisa)
pelo camp » pelo campo (Expandir a Pesquisa), pelo cam (Expandir a Pesquisa), pelo caupi (Expandir a Pesquisa)
case new » cases new (Expandir a Pesquisa), cause new (Expandir a Pesquisa), caste new (Expandir a Pesquisa)
camp can » clamp can (Expandir a Pesquisa), camp ca (Expandir a Pesquisa), amp can (Expandir a Pesquisa)
can net » can next (Expandir a Pesquisa), can new (Expandir a Pesquisa), dan net (Expandir a Pesquisa)
1
Por Orellana, Nicole, Sánchez, Elizabeth, Benavente, Diego, Prieto, Pablo, Enrione, Javier, Acevedo, Cristian A.
Publicado no Foods (2020)
“... that a microstructured edible film can be used for the production of in vitro meat....”Publicado no Foods (2020)
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Artigo
2
Por Szymandera-Buszka, Krystyna, Waszkowiak, Katarzyna, Jędrusek-Golińska, Anna, Hęś, Marzanna
Publicado no Foods (2020)
“... quality of pork meatballs and hamburgers. The desirability of meat products with spice extracts...”Publicado no Foods (2020)
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Artigo
3
Por Krystyna Szymandera-Buszka, Katarzyna Waszkowiak, Anna Jędrusek-Golińska, Marzanna Hęś
Publicado em 2020-02-01
Assuntos:
“...new product development...”Publicado em 2020-02-01
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4
“...A previous case-control study which used the occupational information available on the New Zealand...”
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5
“... and stabilises under the new emission rates of cattle systems, while the CO(2) based warming from cultured meat...”
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6
“... new technology to monitor the food spoilage from farm to fork is emerged to reduce hazards...”
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7
Por T. A. Hrynick, V. Barasa, J. Benschop, S. Cleaveland, J. A. Crump, M. Davis, B. Mariki, B. T. Mmbaga, N. Mtui-Malamsha, G. Prinsen, J. Sharp, E. Sindiyo, E. S. Swai, K. M. Thomas, R. Zadoks, L. Waldman
Publicado em 2019-07-01
Assuntos:
“...Meat safety...”Publicado em 2019-07-01
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8
Por McKenzie, Fiona, Ellison-Loschmann, Lis, Jeffreys, Mona, Firestone, Ridvan, Pearce, Neil, Romieu, Isabelle
Publicado em 2014
“...BACKGROUND: The reasons for the increasing breast cancer incidence in indigenous Māori compared...”Publicado em 2014
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9
“.... In most cases, the liver, tallow and bone marrow had higher nutritional values when compared to meat...”
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Artigo
10
11
Por Barry, Kathryn Hughes, Jones, Rena R., Cantor, Kenneth P., Freeman, Laura E. Beane, Wheeler, David C., Baris, Dalsu, Johnson, Alison T., Hosain, G. M. Monawar, Schwenn, Molly, Zhang, Han, Sinha, Rashmi, Koutros, Stella, Karagas, Margaret R., Silverman, Debra T., Ward, Mary H.
Publicado no Epidemiology (2020)
“... cancer in the New England Bladder Cancer Study. METHODS: Using historical nitrate measurements for public...”Publicado no Epidemiology (2020)
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12
Por Mukherjee, Bhramar, Ahn, Jaeil, Gruber, Stephen B., Ghosh, Malay, Chatterjee, Nilanjan
Publicado em 2010
“... current data as well as for designing a new study. In this paper, first, we propose a proper full Bayesian...”Publicado em 2010
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Artigo
13
Por Trevelyan J McKinley, Debby Lipschutz-Powell, Andrew P Mitchell, James L N Wood, Andrew J K Conlan
Publicado em 2018-01-01
“...Slaughterhouse surveillance through post-mortem meat inspection provides an important mechanism...”Publicado em 2018-01-01
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Artigo
14
Por McKinley, Trevelyan J., Lipschutz-Powell, Debby, Mitchell, Andrew P., Wood, James L. N., Conlan, Andrew J. K.
Publicado no PLoS One (2018)
“...Slaughterhouse surveillance through post-mortem meat inspection provides an important mechanism...”Publicado no PLoS One (2018)
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Artigo
15
Por Simpson, Kelly M. J., Hill-Cawthorne, Grant A., Ward, Michael P., Mor, Siobhan M.
Publicado no BMC Infect Dis (2018)
“...BACKGROUND: Salmonella is an important human pathogen in Australia and annual case rates continue...”Publicado no BMC Infect Dis (2018)
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16
Por Oh, Bumjo, Kim, Jong Seung, Kweon, Meera, Kim, Bong-Soo, Huh, In Sil
Publicado no Clin Nutr Res (2016)
Assuntos:
“...Case Report...”Publicado no Clin Nutr Res (2016)
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Artigo
17
Por Ali Ghalib, Hawar Hasan, Ali, Dawan Hiwa, Molah Karim, Sherko Abdullah, Mohialdeen Gubari, Mohammed Ibrahim, Mohammed, Saman Ahmed, Marif, Diyar Hassan, Othman, Hawsar Mohammed
Publicado no J Family Med Prim Care (2019)
“... protective effect with (OR: 0.326, P = 0.027) and 152 cases (45.0%) had menarche at ≤12 years compared to 56...”Publicado no J Family Med Prim Care (2019)
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18
Por Pruetz, J. D., Bertolani, P., Ontl, K. Boyer, Lindshield, S., Shelley, M., Wessling, E. G.
Publicado no R Soc Open Sci (2015)
“...For anthropologists, meat eating by primates like chimpanzees (Pan troglodytes) warrants...”Publicado no R Soc Open Sci (2015)
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Artigo
19
Por Marx, Melissa A., Rodriguez, Carla V., Greenko, Jane, Das, Debjani, Heffernan, Richard, Karpati, Adam M., Mostashari, Farzad, Balter, Sharon, Layton, Marcelle, Weiss, Don
Publicado em 2006
“... after a power outage in New York City on August 14, 2003. Methods. The New York City Department...”Publicado em 2006
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Artigo
20
“...: This study describes IDP as a new method for developing health behavior interventions and evaluates...”
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