A carregar...

Effect of maturity on chemical composition, phenolics and amino acids content and rumen degradability of Sorghum almum

The effect of advancing maturity on chemicalcomposition and in sacco rumen degradability ofSorghum almum was investigated. The grass wasestablished and harvested at 6, 10 and 14 weeks-old.Herbage samples were analyzed for dry matter andchemical constituents following standard procedures.In sacco (Ny...

ver descrição completa

Na minha lista:
Detalhes bibliográficos
Publicado no:Tropical and Subtropical Agroecosystems
Main Authors: Hongrong Wang, T. P. Lanyasunya, S. T. Kariuki, E. A. Mukisira
Formato: Artigo
Idioma:Inglês
Publicado em: Universidad Autónoma de Yucatán 2007
Assuntos:
Acesso em linha:https://www.redalyc.org/articulo.oa?id=93970201
Tags: Adicionar Tag
Sem tags, seja o primeiro a adicionar uma tag!