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Influence of ripening stage on physical and chemical attributes of 'golden' papaya fruit treated with 1-methylcyclopropene
The 1-methylcyclopropene (1-MCP) has been used to extent postharvest life of various species.Generally, 1-MCP effectiveness decreases when applied in fruits at advanced ripening stages. The aim ofthis work was to verify the influence of ripening stages on some physical and chemical attributes ofGol...
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| Publié dans: | Bragantia |
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| Auteurs principaux: | , , |
| Format: | Artigo |
| Langue: | Inglês |
| Publié: |
Secretaria de Agricultura e Abastecimento do Estado de São Paulo
2006
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| Sujets: | |
| Accès en ligne: | https://www.redalyc.org/articulo.oa?id=90865403 |
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