Post-harvest physicochemical profile and bioactive compounds of 19 bananas and plantains genotypes

Nineteen genotypes of bananas and plantains were analysed in order to differentiate the subgroups and/or groups of consumption or industrial use. Genotypes of banana and plantain from different genomic groups and in three ripening stages (2, 5 and 7) were studied in relation to physical and physicoc...

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Detalles Bibliográficos
Publicado en:Bragantia
Autores principales: Cristine Vanz Borges, Edson Perito Amorim, Magali Leonel, Hector Alonzo Gomez Gomez, Thais Paes Rodrigues dos Santos, Carlos Alberto da Silva Ledo, Matheus Antônio Filiol Belin, Samara Lopes de Almeida, Igor Otavio Minatel, Giuseppina Pace Pereira Lima
Formato: Artigo
Lenguaje:Inglês
Publicado: Secretaria de Agricultura e Abastecimento do Estado de São Paulo 2019
Materias:
Agrociencias
Musa spp
vitamin C
carotenoids
cooking banana
Acceso en línea:https://www.redalyc.org/articulo.oa?id=90860451014
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