Biotecnología en la Industria Vitivinícola en Argentina: ¿Nuevas Modalidades de Innovación en una Actividad Tradicional?
This work analyses the responses of the Argentine's Wine Industry face to the opportunities open by modern biotechnology. Since liberalization policies, Foreign Direct Investment and newcomers have reinforced competition, encouraging product differentiation strategies and innovation efforts in produ...
Furkejuvvon:
| Publikašuvnnas: | Journal of Technology Management & Innovation |
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| Váldodahkkit: | , , |
| Materiálatiipa: | Artigo |
| Giella: | Espanhol |
| Almmustuhtton: |
Universidad Alberto Hurtado
2011
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| Fáttát: | |
| Liŋkkat: | https://www.redalyc.org/articulo.oa?id=84719397012 |
| Fáddágilkorat: |
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