Wordt geladen...
Macaiba palm: fatty and amino acids composition of fruits
The lipid content of dried pulp and kernels of Acrocomia intumescens palm fruits grown in the Northeast region of Brazilwas determined to be about 34.6 and 49.2.6%, respectively. The hexane extracted oils from these parts showed refractive indices -1.4427 and 1.4310, specific gravity - 0.9012 and 0....
Bewaard in:
| Gepubliceerd in: | Ciencia y Tecnología Alimentaria |
|---|---|
| Hoofdauteurs: | , |
| Formaat: | Artigo |
| Taal: | Inglês |
| Gepubliceerd in: |
Sociedad Mexicana de Nutrición y Tecnología de Alimentos
2004
|
| Onderwerpen: | |
| Online toegang: | https://www.redalyc.org/articulo.oa?id=72440302 |
| Tags: |
Voeg label toe
Geen labels, Wees de eerste die dit record labelt!
|