Use of disaccharides and activated carbon to preserve cellulolytic ruminal bacterial consortiums lyophilized

Objective. To determine in vitro fermentation of cellulolytic ruminal bacterial consortia (CBC) preserved by lyophilization using activated carbon, maltose and lactose as preservatives. Materials and methods. A CBC was isolated from the ruminal fluid of a female water buffalo in selective cellulolyt...

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Vydáno v:	Revista MVZ Córdoba
Hlavní autoři:	Javier Texta Nogueda, Paulino Sánchez-Santillán, David Hernández Sánchez, Nicolás Torres-Salado, María Crosby Galvan, Rafael Rojas-García, Jerónimo Herrera-Pérez, María Maldonado-Peralta
Médium:	Artigo
Jazyk:	Inglês
Vydáno:	Universidad de Córdoba 2019
Témata:	Veterinaria
On-line přístup:	https://www.redalyc.org/articulo.oa?id=69360322012 https://www.redalyc.org/journal/693/69360322012/ https://www.redalyc.org/journal/693/69360322012/html/ https://www.redalyc.org/journal/693/69360322012/69360322012.epub https://www.redalyc.org/journal/693/69360322012/movil https://doi.org/10.21897/rmvz.1412
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