Egg quality during storage of eggs from hens fed diets with crude palm oil
Objective. Evaluate the effect of crude palm oil (CPO) on quality traits of eggs stored various days at different temperatures. Material and Methods. A total of 240 hens, 28 weeks of age were fed diets with 30 g/kg of soybean oil (SO) or CPO. After 12 weeks, sample of eggs were stored during 0, 4, 8...
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| Опубликовано в:: | Revista MVZ Córdoba |
|---|---|
| Главные авторы: | , , |
| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
Universidad de Córdoba
2019
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| Предметы: | |
| Online-ссылка: | https://www.redalyc.org/articulo.oa?id=69360322005 https://www.redalyc.org/journal/693/69360322005/ https://www.redalyc.org/journal/693/69360322005/html/ https://www.redalyc.org/journal/693/69360322005/69360322005.epub https://www.redalyc.org/journal/693/69360322005/movil https://doi.org/10.21897/rmvz.1244 |
| Метки: |
Нет меток, Требуется 1-ая метка записи!
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