Productive performance and carcass characteristics of lambs fed diets containing different levels of palm kernel cake

Objective. The objective of this study was to determine the effect on productive performance and carcass characteristics in lambs fed with different amounts of palm kernel cake. Material and methods. Thirty-two Santa Inês lambs, with an initial live body weight of 24.8 ± 3.59 kg were used. Treatment...

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Bibliografiske detaljer
Udgivet i:Revista MVZ Córdoba
Main Authors: Felicidade Macome, Ronaldo Lopes O, Adriana Regina B, Gherman Garcia Leal A, Larissa Pires B, Mauricio Costa Alves Da S
Format: Artigo
Sprog:Inglês
Udgivet: Universidad de Córdoba 2011
Fag:
Veterinaria
diet
CAB)
Carcasses
feed conversion
palm kernel cake (Source
Online adgang:https://www.redalyc.org/articulo.oa?id=69322399002
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