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An overview of nejayote, a nixtamalization byproduct

The demand for nixtamalized products has broadened the industrialization of maize. The nejayote is a product of the alkaline cooking of grain, and unfortunately contributes to environmental deterioration after being dumped into the public sewer system. There is evidence that adequate treatment of th...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Argitaratua izan da:Ingeniería agrícola y biosistemas
Egile Nagusiak: Elsa Díaz-Montes, Roberto Castro-Muñoz, Jorge Yáñez-Fernández
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: Universidad Autónoma Chapingo 2016
Gaiak:
Sarrera elektronikoa:https://www.redalyc.org/articulo.oa?id=688672139001
https://www.redalyc.org/journal/6886/688672139001/
https://www.redalyc.org/journal/6886/688672139001/html/
https://www.redalyc.org/journal/6886/688672139001/688672139001.epub
https://www.redalyc.org/journal/6886/688672139001/movil
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