Llwytho...
Shake flask studies for the production of penicillin G acylase from Aspergillus niger
Thirty different strains of fungi were isolated from local habitats. The cultures were grown aerobically under submerged condition in 250 ml shake flasks containing 50 ml basal media. Lactose was used as a source of carbon. The enzyme activity was determined by quantification of 6-amino penicillanic...
Wedi'i Gadw mewn:
| Cyhoeddwyd yn: | Micología Aplicada International |
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| Prif Awduron: | , , |
| Fformat: | Artigo |
| Iaith: | Inglês |
| Cyhoeddwyd: |
Colegio de Postgraduados
2008
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| Pynciau: | |
| Mynediad Ar-lein: | https://www.redalyc.org/articulo.oa?id=68520202 |
| Tagiau: |
Ychwanegu Tag
Dim Tagiau, Byddwch y cyntaf i dagio'r cofnod hwn!
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