Stability and preservation of the probiotic additive with Lactobacillus pentosus LB-31 for animal production
The stability time and storage conditions of the probiotic additive with Lactobacillus pentosus LB-31 for animal production were determined. Completely random designs with six repetitions were used to monitor microbial viability for a month (0, 7, 14, 21 and 30 days) when the additive was stored und...
সংরক্ষণ করুন:
| প্রকাশিত: | Cuban Journal of Agricultural Science |
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| প্রধান লেখক: | , , , , , , |
| বিন্যাস: | Artigo |
| ভাষা: | Inglês |
| প্রকাশিত: |
Instituto de Ciencia Animal
2024
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| বিষয়গুলি: | |
| অনলাইন ব্যবহার করুন: | https://www.redalyc.org/articulo.oa?id=653777768028 https://www.redalyc.org/journal/6537/653777768028/ https://www.redalyc.org/journal/6537/653777768028/html/ https://www.redalyc.org/journal/6537/653777768028/653777768028.epub https://www.redalyc.org/journal/6537/653777768028/movil |
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