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Study of Carbohydrate Hydrolysis From Arracacha Roots (Arracacia Xanthorriza Bancroft) to Produce Fermentable Sugars

In Colombia, approximately 855 840 tons of arracacha are produced each year. The unsalable post-harvest arracacha root (Arracacia xanthorriza Bancroft) is not commercialized, mainly due to mechanical damage or small and misshapen roots. In this work, dry samples were characterized and subjected to t...

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Vydáno v:Ingeniería e Investigación
Hlavní autoři: Darwin Carranza-Saavedra, Jorge A. Alvarado-Nuñez, José F. Solanilla-Duque, Claudia P. Valenzuela-Real
Médium: Artigo
Jazyk:Inglês
Vydáno: Universidad Nacional de Colombia 2021
Témata:
On-line přístup:https://www.redalyc.org/articulo.oa?id=64379873006
https://www.redalyc.org/journal/643/64379873006/
https://www.redalyc.org/journal/643/64379873006/html/
https://www.redalyc.org/journal/643/64379873006/64379873006.epub
https://www.redalyc.org/journal/643/64379873006/movil
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