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Quality and digestibility of food ingested by various trophic fish groups in the Upper Paraná River floodplain

Determining quality of food ingested and digestibility can be helpful in understanding the mechanisms that determine trophic plasticity, which is the ability of a given species to use a more advantageous food source at a given time. In this study, the chemical composition and digestibility of food i...

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Publicado en:Revista de Biología Tropical
Principais autores: Anna Christina Esper Amaro de Faria, Evanilde Benedito
Formato: Artigo
Idioma:Inglês
Publicado: Universidad de Costa Rica 2011
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Acceso en liña:https://www.redalyc.org/articulo.oa?id=44918841007
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