Quality and digestibility of food ingested by various trophic fish groups in the Upper Paraná River floodplain
Determining quality of food ingested and digestibility can be helpful in understanding the mechanisms that determine trophic plasticity, which is the ability of a given species to use a more advantageous food source at a given time. In this study, the chemical composition and digestibility of food i...
Αποθηκεύτηκε σε:
| Εκδόθηκε σε: | Revista de Biología Tropical |
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| Κύριοι συγγραφείς: | , |
| Μορφή: | Artigo |
| Γλώσσα: | Inglês |
| Έκδοση: |
Universidad de Costa Rica
2011
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| Θέματα: | |
| Διαθέσιμο Online: | https://www.redalyc.org/articulo.oa?id=44918841007 |
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