Digestibility of nutrients and energy of cultivars of forage palm for growing Nile tilapia

The objective was to evaluate the apparent digestibility coefficients of nutrients and energy of five cultivars of forage palm (orelha de onça, miúda, gigante, IPA 20 and comum) for growing Nile tilapia (110.02±16.17 g). The study design was completely randomized with five treatments, three replicat...

Descrición completa

Gardado en:
Detalles Bibliográficos
Publicado en:Semina: Ciências Agrárias
Main Authors: Marta Sales Oliveira, Kauana Santos Lima, Filipe dos Santos Cipriano, William Cristiane Teles Tonini, Rafael Vieira de Azevedo, Ana Lúcia Salaro, Luis Gustavo Tavares Braga
Formato: Artigo
Idioma:Inglês
Publicado: Universidade Estadual de Londrina 2013
Assuntos:
Agrociencias
Opuntia sp
aquaculture
performance
Alternative feed
nutritional value
Acceso en liña:https://www.redalyc.org/articulo.oa?id=445744121036
Tags: Engadir etiqueta
Sen Etiquetas, Sexa o primeiro en etiquetar este rexistro!

Títulos similares