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Digestibility of nutrients and energy of cultivars of forage palm for growing Nile tilapia

The objective was to evaluate the apparent digestibility coefficients of nutrients and energy of five cultivars of forage palm (orelha de onça, miúda, gigante, IPA 20 and comum) for growing Nile tilapia (110.02±16.17 g). The study design was completely randomized with five treatments, three replicat...

पूर्ण विवरण

में बचाया:
ग्रंथसूची विवरण
में प्रकाशित:Semina: Ciências Agrárias
मुख्य लेखकों: Marta Sales Oliveira, Kauana Santos Lima, Filipe dos Santos Cipriano, William Cristiane Teles Tonini, Rafael Vieira de Azevedo, Ana Lúcia Salaro, Luis Gustavo Tavares Braga
स्वरूप: Artigo
भाषा:Inglês
प्रकाशित: Universidade Estadual de Londrina 2013
विषय:
ऑनलाइन पहुंच:https://www.redalyc.org/articulo.oa?id=445744121036
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