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Antibacterial potential of flavonoids with different hydroxylation patterns
The antibacterial activity of ten flavonoids, with variations in the hydroxylation pattern, was assayed in this study with the aim of investigating the influ ence of the hydroxyl groups of flavonoids on the evaluated activity. The evaluated degree of hydroxylation of the...
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| 發表在: | Eclética Química |
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| Main Authors: | , , , , |
| 格式: | Artigo |
| 語言: | Inglês |
| 出版: |
Universidade Estadual Paulista Júlio de Mesquita Filho
2015
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| 主題: | |
| 在線閱讀: | https://www.redalyc.org/articulo.oa?id=42955129018 |
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