COMPARATIVE CHARACTERIZING ANALYSIS OF ESSENTIAL OILS OF FIVE SPECIES OF THE GENUS BACCHARIS, COLLECTED IN THREE COUNTIES AT LA PAZ, BOLIVIA

The essential oils from the leaves of five species of the genus Baccharis, namely Baccharis boliviensis, B. densiflora, B. latifolia, B. papilllosa and B. tola collected in three counties, Cota-Cota, Mecapaca and Carpani at La Paz, Bolivia, were extracted using hydrodistillation procedures and subse...

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Detalhes bibliográficos

Publicado no:	Revista Boliviana de Química
Principais autores:	Silvia E. Ramos Paredes, Santiago Tarqui, Ever Gutiérrez, Eduardo Oña, Yonny Flores, Giovanna R. Almanza
Formato:	Artigo
Idioma:	Inglês
Publicado em:	Universidad Mayor de San Andrés 2020
Assuntos:	Química
Acesso em linha:	https://www.redalyc.org/articulo.oa?id=426363282001 https://www.redalyc.org/journal/4263/426363282001/ https://www.redalyc.org/journal/4263/426363282001/html/ https://www.redalyc.org/journal/4263/426363282001/426363282001.epub https://www.redalyc.org/journal/4263/426363282001/movil
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