COMPARATIVE CHARACTERIZING ANALYSIS OF ESSENTIAL OILS OF FIVE SPECIES OF THE GENUS BACCHARIS, COLLECTED IN THREE COUNTIES AT LA PAZ, BOLIVIA

The essential oils from the leaves of five species of the genus Baccharis, namely Baccharis boliviensis, B. densiflora, B. latifolia, B. papilllosa and B. tola collected in three counties, Cota-Cota, Mecapaca and Carpani at La Paz, Bolivia, were extracted using hydrodistillation procedures and subse...

Полное описание

Библиографические подробности

Опубликовано в::	Revista Boliviana de Química
Главные авторы:	Silvia E. Ramos Paredes, Santiago Tarqui, Ever Gutiérrez, Eduardo Oña, Yonny Flores, Giovanna R. Almanza
Формат:	Artigo
Язык:	Inglês
Опубликовано:	Universidad Mayor de San Andrés 2020
Предметы:	Química
Online-ссылка:	https://www.redalyc.org/articulo.oa?id=426363282001 https://www.redalyc.org/journal/4263/426363282001/ https://www.redalyc.org/journal/4263/426363282001/html/ https://www.redalyc.org/journal/4263/426363282001/426363282001.epub https://www.redalyc.org/journal/4263/426363282001/movil
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