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Characterization and classification of the compositional quality of milk from river buffaloes (Bubalus bubalis) and cows (Bos spp.) in Colombia

The aim of this study was to classify and characterize the compositional quality of milk from river buffaloes (Bubalus bubalis) and cows (Bos spp.) in Colombia based on the fat, protein, and total solid (TS) contents. Using a hierarchical procedure, data on milk from river buffaloes (n = 7,726) and...

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Foilsithe in:Revista de la Facultad de Medicina Veterinaria y de Zootecnia
Main Authors: W. A. Barragán-Hernández, L. Mahecha-Ledesma, J. Angulo-Arizala, M. Olivera-Angel
Formáid: Artigo
Teanga:Inglês
Foilsithe: Universidad Nacional de Colombia 2019
Ábhair:
Rochtain Ar Líne:https://www.redalyc.org/articulo.oa?id=407660734005
https://www.redalyc.org/journal/4076/407660734005/
https://www.redalyc.org/journal/4076/407660734005/html/
https://www.redalyc.org/journal/4076/407660734005/407660734005.epub
https://www.redalyc.org/journal/4076/407660734005/movil
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