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Characterization and classification of the compositional quality of milk from river buffaloes (Bubalus bubalis) and cows (Bos spp.) in Colombia

The aim of this study was to classify and characterize the compositional quality of milk from river buffaloes (Bubalus bubalis) and cows (Bos spp.) in Colombia based on the fat, protein, and total solid (TS) contents. Using a hierarchical procedure, data on milk from river buffaloes (n = 7,726) and...

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Detalles Bibliográficos
Publicado en:Revista de la Facultad de Medicina Veterinaria y de Zootecnia
Main Authors: W. A. Barragán-Hernández, L. Mahecha-Ledesma, J. Angulo-Arizala, M. Olivera-Angel
Formato: Artigo
Idioma:Inglês
Publicado: Universidad Nacional de Colombia 2019
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Acceso en liña:https://www.redalyc.org/articulo.oa?id=407660734005
https://www.redalyc.org/journal/4076/407660734005/
https://www.redalyc.org/journal/4076/407660734005/html/
https://www.redalyc.org/journal/4076/407660734005/407660734005.epub
https://www.redalyc.org/journal/4076/407660734005/movil
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