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Optimization of conditions to achieve high content of gamma amino butyric acid in germinated black rice, and changes in bioactivities

The present study estimated the optimum germination conditions to achieve high content of Gamma-amino butyric acid (GABA) and other phytochemicals in Thai black rice cultivar Kum Payao (BR). The Box–Behnken design of response surface methodology was employed to optimize the germination conditions....

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Detaylı Bibliyografya
Yayımlandı:Ciência e Tecnologia de Alimentos
Asıl Yazarlar: Chaiyavat CHAIYASUT, Bhagavathi Sundaram SIVAMARUTHI, Noppawat PENGKUMSRI, Manee SAELEE, Periyanaina KESIKA, Sasithorn SIRILUN, Pranom FUKNGOEN, Korawee JAMPATIP, Suchanat KHONGTAN, Sartjin PEERAJAN
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: Sociedade Brasileira de Ciência e Tecnologia de Alimentos 2017
Konular:
Online Erişim:https://www.redalyc.org/articulo.oa?id=395953591013
Etiketler: Etiketle
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