Production of phycobiliproteins by Arthrospira platensis under different lightconditions for application in food products
There has been an increase in investment in research on new sources of natural pigments for food application. Some cyanobacteria can change the structures responsible for light harvesting and cellular processes according to the wavelength and light intensity. This phenomenon has been described as...
Sábháilte in:
| Foilsithe in: | Ciência e Tecnologia de Alimentos |
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| Príomhchruthaitheoirí: | , , , , , , , , , |
| Formáid: | Artigo |
| Teanga: | Inglês |
| Foilsithe / Cruthaithe: |
Sociedade Brasileira de Ciência e Tecnologia de Alimentos
2015
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| Ábhair: | |
| Rochtain ar líne: | https://www.redalyc.org/articulo.oa?id=395941535003 |
| Clibeanna: |
Níl clibeanna ann, Bí ar an gcéad duine le clib a chur leis an taifead seo!
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