Minerals and essential fatty acids of the exotic fruit Physalis peruviana L.
Physalis peruviana is an exotic fruit that belongs to the Solanaceae family and which has recently started to be produced in brazil, mainly in the Southern region. once there is few data regarding its chemical composition, this work presents the centesimal and mineral composition and the fatty ac...
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| Udgivet i: | Ciência e Tecnologia de Alimentos |
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| Principais autores: | , , , , , |
| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
Sociedade Brasileira de Ciência e Tecnologia de Alimentos
2009
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| Fag: | |
| Online adgang: | https://www.redalyc.org/articulo.oa?id=395940093029 |
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