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Oxygen introduction during extraction and the improvement of antioxidant activity of essential oils of basil, lemon and lemongrass
Essential oil extraction is commonly carried out by using the hydrodistillation method, which is described in official compendia of food quality control and medicinal plants. Despite the widespread use of this method, few studies have evaluated the effect of the atmosphere change during extractio...
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| Vydáno v: | Ciência Rural |
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| Hlavní autoři: | , , , , , , , |
| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
Universidade Federal de Santa Maria
2017
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| Témata: | |
| On-line přístup: | https://www.redalyc.org/articulo.oa?id=33151642024 |
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