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Vitamin E and organic selenium for broilers from 22 to 42 days old: performance and carcass traits

This study was conducted to evaluate the effect of vitamin E and selenium on performance, viability, productive efficiency, and yields of carcass, major cuts, and organs of broilers from 22 to 42 days submitted to cyclic-heat stress. The experimental design was randomized blocks, in a 2 × 3 factoria...

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Detaylı Bibliyografya
Yayımlandı:Anais da Academia Brasileira de Ciências
Asıl Yazarlar: DANIEL M. N. ALBUQUERQUE, JOÃO B. LOPES, MAÍRA S. FERRAZ, MABELL N. RIBEIRO, SANDRA R.G. SILVA, ELVÂNIA M. S. COSTA, DANIELA C. P. LIMA, JEFFERSON D. M. FERREIRA, PEDRO E. B. GOMES, JACKELLINE C. O. LOPES
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: Academia Brasileira de Ciências 2017
Konular:
Online Erişim:https://www.redalyc.org/articulo.oa?id=32751197042
Etiketler: Etiketle
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