Food consumption and risk of malnutrition in community-dwelling very old Spanish adults (≥ 80 years)

Introduction: There are few studies assessing overall diet and food patterns of the oldest population. Objectives: To examine food groups consumption (grams and servings) and their compliance with the dietary guidelines in community-dwelling very old Spanish adults. The relationship with the risk of...

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Detalhes bibliográficos
Publicado no:Nutrición Hospitalaria
Main Authors: Susana Jiménez-Redondo, Beatriz Beltrán de Miguel, Javier Gómez-Pavón, Carmen Cuadrado Vives
Formato: Artigo
Idioma:Inglês
Publicado em: Sociedad Española de Nutrición Parenteral y Enteral 2016
Assuntos:
Medicina
Servings
Community
Dietary patterns
Dietary guidelines
dwelling very old people
Acesso em linha:https://www.redalyc.org/articulo.oa?id=309246400011
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