Metabolic effects of β-glucans (Saccharomyces cerevisae) per os administration in rats with streptozotocin-induced diabetes

Introduction: beta-glucans (BG) derived from plant tissues are reported to show metabolic effects. In contrast, those fibers isolated from yeast seem to be more related to immune response modulation. Since diabetic individuals are more susceptible to exacerbation of inflammatory signs, the ingestion...

Täydet tiedot

Tallennettuna:
Bibliografiset tiedot
Julkaisussa:Nutrición Hospitalaria
Päätekijät: Raquel Vieira Lobato, Viviam Oliveira Silva, Eric Francelino Andrade, Débora Ribeiro Orlando, Márcio Gilberto Zangerônimo, Raimundo Vicente de Souza, Luciano José Pereira
Aineistotyyppi: Artigo
Kieli:Inglês
Julkaistu: Sociedad Española de Nutrición Parenteral y Enteral 2015
Aiheet:
Medicina
Glucans
Polysaccharide
Metabolic disease
Diabetes mellitus
Linkit:https://www.redalyc.org/articulo.oa?id=309239661037
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