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The use of flaxseed flour during pregnancy and lactation reverses lower birth weight in offspring from diabetic mothers but averts the development during lactation

Diabetes is a complication which occurring during gestation might substantially influence the development of offspring during fetal life and postnatally. Flaxseed is a source of omega-3, that the appropriate supply during gestation and lactation are determinant for a suitable perinatal growth and de...

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Detalhes bibliográficos
Publicado no:Nutrición Hospitalaria
Main Authors: André Manoel Correia-Santos, Gabriela Câmara Vicente, Akemi Suzuki, Aline D’Ávila Pereira, Juliana Saraiva dos Anjos, Kátia Calvi Lenzi de Almeida, Gilson Teles Boaventura
Formato: Artigo
Idioma:Espanhol
Publicado em: Sociedad Española de Nutrición Parenteral y Enteral 2014
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Acesso em linha:https://www.redalyc.org/articulo.oa?id=309232271017
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