Release optimization of fermentable sugars from defatted rice bran for bioethanol production

The aim of this study was to optimize the enzymatic hydrolysis of defatted rice bran (DRB) for release fermentable sugars with subsequent bioethanol production. Optimization of enzymatic hydrolysis was achieved using a sequential experimental design, performing a fractional factorial design (FFD) fo...

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Detalles Bibliográficos

Publicado en:	Acta Scientiarum. Technology
Autores principales:	Francieli Begnini Siepmann, Cristiane Canan, Manoella Moura Monteiro de Jesus, Catiussa Mayara Pazuch, Eliane Colla
Formato:	Artigo
Lenguaje:	Inglês
Publicado:	Universidade Estadual de Maringá 2018
Materias:	Ingeniería
Acceso en línea:	https://www.redalyc.org/articulo.oa?id=303258327031 https://www.redalyc.org/journal/3032/303258327031/ https://www.redalyc.org/journal/3032/303258327031/html/ https://www.redalyc.org/journal/3032/303258327031/303258327031.epub https://www.redalyc.org/journal/3032/303258327031/movil https://doi.org/10.4025/actascitechnol.v40i1.35000
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