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Release optimization of fermentable sugars from defatted rice bran for bioethanol production

The aim of this study was to optimize the enzymatic hydrolysis of defatted rice bran (DRB) for release fermentable sugars with subsequent bioethanol production. Optimization of enzymatic hydrolysis was achieved using a sequential experimental design, performing a fractional factorial design (FFD) fo...

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Bibliografische gegevens
Gepubliceerd in:Acta Scientiarum. Technology
Hoofdauteurs: Francieli Begnini Siepmann, Cristiane Canan, Manoella Moura Monteiro de Jesus, Catiussa Mayara Pazuch, Eliane Colla
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: Universidade Estadual de Maringá 2018
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Online toegang:https://www.redalyc.org/articulo.oa?id=303258327031
https://www.redalyc.org/journal/3032/303258327031/
https://www.redalyc.org/journal/3032/303258327031/html/
https://www.redalyc.org/journal/3032/303258327031/303258327031.epub
https://www.redalyc.org/journal/3032/303258327031/movil
https://doi.org/10.4025/actascitechnol.v40i1.35000
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