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Optimization of olive oil hydrolysis process using immobilized Lipase from Burkholderia cepacia sp. in Polyurethane

The aim of this study was to achieve the best conditions for the oliv e oil hydrolysis process at optimal pH and temperature using Burkholderia cepacia lipase immobilized in situ in rigid polyurethane support. The influences of the temperature (13.85 to 56.5ºC) and...

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Bibliografske podrobnosti
izdano v:Acta Scientiarum. Technology
Principais autores: Nádia Ligianara Dewes Nyari, Alessandro Rogério Paulazi, Clarice Steffens, Marcelo Mignoni, Jamile Zeni, Rogério Marcos Dallago
Format: Artigo
Jezik:Inglês
Izdano: Universidade Estadual de Maringá 2017
Teme:
Online dostop:https://www.redalyc.org/articulo.oa?id=303252893001
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