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Low-purity crude glycerin as a nutrient substitute for corn: the effect on yields of goat organs and viscera
This study was conducted to evaluate the effects of the inclusion of low-purity crude glycerin (CG, 63.1% of glycerol) in the diets of feedlot-finished goats on the weights and yields of the non-carcass components, with are frequently used in regionals dishes (buchada and panelada). Forty castrated...
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| Publicado no: | Acta Scientiarum. Animal Sciences |
|---|---|
| Main Authors: | , , , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Universidade Estadual de Maringá
2020
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| Assuntos: | |
| Acesso em linha: | https://www.redalyc.org/articulo.oa?id=303162575036 https://www.redalyc.org/journal/3031/303162575036/ https://www.redalyc.org/journal/3031/303162575036/html/ https://www.redalyc.org/journal/3031/303162575036/303162575036.epub https://www.redalyc.org/journal/3031/303162575036/movil |
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