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Low-purity crude glycerin as a nutrient substitute for corn: the effect on yields of goat organs and viscera
This study was conducted to evaluate the effects of the inclusion of low-purity crude glycerin (CG, 63.1% of glycerol) in the diets of feedlot-finished goats on the weights and yields of the non-carcass components, with are frequently used in regionals dishes (buchada and panelada). Forty castrated...
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| Main Authors: | , , , , , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Editora da Universidade Estadual de Maringá (Eduem)
2020-04-01
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| Colecção: | Acta Scientiarum: Animal Sciences |
| Assuntos: | |
| Acesso em linha: | http://www.periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/48650 |
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