Effect of probiotics and Yucca schidigera extract supplementation on broiler meat quality
The current study investigated the effect of dietary supplementation with probiotics and Yucca schidigera extract on physicochemical parameters, proximate composition, mineral content and fatty acid profile of broiler breast and thigh muscles. In total, 240 one-day old broilers were randomly allocat...
Wedi'i Gadw mewn:
| Cyhoeddwyd yn: | Acta Scientiarum. Animal Sciences |
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| Prif Awduron: | , , , , , |
| Fformat: | Artigo |
| Iaith: | Inglês |
| Cyhoeddwyd: |
Universidade Estadual de Maringá
2020
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| Pynciau: | |
| Mynediad Ar-lein: | https://www.redalyc.org/articulo.oa?id=303162575027 https://www.redalyc.org/journal/3031/303162575027/ https://www.redalyc.org/journal/3031/303162575027/html/ https://www.redalyc.org/journal/3031/303162575027/303162575027.epub https://www.redalyc.org/journal/3031/303162575027/movil |
| Tagiau: |
Dim Tagiau, Byddwch y cyntaf i dagio'r cofnod hwn!
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