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Effect of different levels of supplementary alpha-amylase in finishing broilers
The objective of this study was to investigate the effects of alpha-amylase supplementation on performance and carcass and cuts yield in broilers during finishing phase (21 to 42 days). A completely randomized experimental design with six treatments and eight replications was used: Positive Control...
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| Publicado no: | Acta Scientiarum. Animal Sciences |
|---|---|
| Main Authors: | , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Universidade Estadual de Maringá
2020
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| Assuntos: | |
| Acesso em linha: | https://www.redalyc.org/articulo.oa?id=303162575008 https://www.redalyc.org/journal/3031/303162575008/ https://www.redalyc.org/journal/3031/303162575008/html/ https://www.redalyc.org/journal/3031/303162575008/303162575008.epub https://www.redalyc.org/journal/3031/303162575008/movil |
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