VARIAÇÃO SAZONAL DA QUALIDADE DO ABACAXI CV. PÉROLA EM GOIÂNIA, ESTADO DE GOIÁS

The pineapple cv. Pérola is the most commercialized cultivar in Brazil and in the State of Goiás, mainly for in natura consumption. The objective of this research was to verify if pineapples commercialized in Goiânia meet the minimum requirements, concerning the chemical and physical quality propose...

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Foilsithe in:Pesquisa Agropecuária Tropical
Main Authors: Arcângela Custódia da Conceição Pedreira, Ronaldo Veloso Naves, Jorge Luiz do Nascimento
Formáid: Artigo
Teanga:Português
Foilsithe: Universidade Federal de Goiás 2008
Ábhair:
Agrociencias
post
harvest
Ananas comosus
pineapple quality
Rochtain Ar Líne:https://www.redalyc.org/articulo.oa?id=253020303005
Clibeanna: Cuir Clib Leis
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