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QUALITY MANAGEMENT AS A RESOURCE OF TRANSACTION COSTS REDUCTION: EMPIRICAL INPUTS FROM THE INTERNATIONAL FRUIT TRADE

Fruit is a highly perishable product, susceptible to biological, physical and chem- ical hazards. All these risks are higher when fruit are transacted in international trade. In this case fruit suppliers and fruit buyers are exposed to elevated transac- tion costs, since both sides need to deal with...

Täydet tiedot

Tallennettuna:
Bibliografiset tiedot
Julkaisussa:RAM. Revista de Administração Mackenzie
Päätekijät: JOSÉ MÁRCIO CARVALHO, KARIM MARINI THOMÉ, FABRÍCIO OLIVEIRA LEITÃO
Aineistotyyppi: Artigo
Kieli:Inglês
Julkaistu: Universidade Presbiteriana Mackenzie 2014
Aiheet:
Linkit:https://www.redalyc.org/articulo.oa?id=195429840008
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