QUALITY MANAGEMENT AS A RESOURCE OF TRANSACTION COSTS REDUCTION: EMPIRICAL INPUTS FROM THE INTERNATIONAL FRUIT TRADE
Fruit is a highly perishable product, susceptible to biological, physical and chem- ical hazards. All these risks are higher when fruit are transacted in international trade. In this case fruit suppliers and fruit buyers are exposed to elevated transac- tion costs, since both sides need to deal with...
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| Pubblicato in: | RAM. Revista de Administração Mackenzie |
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| Autori principali: | , , |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
Universidade Presbiteriana Mackenzie
2014
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| Soggetti: | |
| Accesso online: | https://www.redalyc.org/articulo.oa?id=195429840008 |
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