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Performance of Chicks Submitted to Fasting Post- Hatching and with Maltodextrine Supplementing to Diet as Hydrating and Energetic Additive
This study aimed to evaluate the effect of maltodextrin on performance of chicks passed through four fasting periods. A completely randomized design was performed, consisting of three treatments (1 - control, 2 - 4% saccharose; 3-4% maltodextrin 20) and four fasting periods after hatch...
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Publicado no: | Revista Brasileira de Ciência Avícola |
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Main Authors: | , , , , , |
Formato: | Artigo |
Idioma: | Inglês |
Publicado em: |
Fundação APINCO de Ciência e Tecnologia Avícolas
2017
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Assuntos: | |
Acesso em linha: | https://www.redalyc.org/articulo.oa?id=179750937002 |
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