Meat and carcass traits of the red-winged tinamou (Rhynchotus rufescens)

Tinamou (Rhynchotus rufescens) is a native bird of the Brazilian fauna and has great potential to become a domesticated species. From this perspective, the objective of this study was to evaluate the carcass and main parts yield and to assess meat quality of that bird. Two trials, one studying stock...

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Enregistré dans:
Détails bibliographiques
Publié dans:Revista Brasileira de Ciência Avícola
Auteurs principaux: FA de Queiroz, MM de Carvalho, JK Sugui, J Nunes, L Felipe, EC dos Santos, H Tonhati, MM Boiago, ME Hata, P Tholon, SA de Queiroz
Format: Artigo
Langue:Inglês
Publié: Fundação APINCO de Ciência e Tecnologia Avícolas 2013
Sujets:
Agrociencias
pH
wa
lightness
shear force
Carcass yield
Accès en ligne:https://www.redalyc.org/articulo.oa?id=179727930006
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