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Effect of dietary supplementation of marigold pigment on immunity, skin and meat color, and growth performance of broiler chickens
Marigold flower extract, a natural pigment, was used to determine its effect on carcass and skin pigmentation, immunity and growth performance of broiler chickens. Two hundred and forty 1-day-old Arbor Acres broiler chicks were randomly distributed into four treatment groups with six replicates in a...
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| Publicado no: | Revista Brasileira de Ciência Avícola |
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| Main Authors: | , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Fundação APINCO de Ciência e Tecnologia Avícolas
2012
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| Assuntos: | |
| Acesso em linha: | https://www.redalyc.org/articulo.oa?id=179725221009 |
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