Small intestine development of laying hens fed different fiber sources diets and crude protein levels
The objective of the presente study was to evaluate the effects on different dietary fiber sources and crude protein levels on the intestinal morphometry of commercial layers. Isa Brown® layers with 48 weeks of age were distributed in a completely randomized experimental design with a 3 x 2 + 1 fact...
محفوظ في:
| الحاوية / القاعدة: | Revista Brasileira de Ciência Avícola |
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| المؤلفون الرئيسيون: | , , , , , , , |
| التنسيق: | Artigo |
| اللغة: | Inglês |
| منشور في: |
Fundação APINCO de Ciência e Tecnologia Avícolas
2011
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| الموضوعات: | |
| الوصول للمادة أونلاين: | https://www.redalyc.org/articulo.oa?id=179719951004 |
| الوسوم: |
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