Comparison of the effects of semi-refined rice oil and soybean oil on meat oxidative stability, carcass yield, metabolism, and performance of broilers
Two experiments (EXP 1 and EXP 2) were conducted to compare soybean oil (SO) and semi-refined rice oil (RBO) added to broilers diets. In EXP 1, 400 male Ross x Ross 308 broilers were reared in battery cages, and their performance was evaluated. A metabolism assay was performed. In EXP 2, 1344 broile...
-д хадгалсан:
| -д хэвлэсэн: | Revista Brasileira de Ciência Avícola |
|---|---|
| Үндсэн зохиолчид: | , , , , , |
| Формат: | Artigo |
| Хэл сонгох: | Inglês |
| Хэвлэсэн: |
Fundação APINCO de Ciência e Tecnologia Avícolas
2009
|
| Нөхцлүүд: | |
| Онлайн хандалт: | https://www.redalyc.org/articulo.oa?id=179714003004 |
| Шошгууд: |
Шошго байхгүй, Энэхүү баримтыг шошголох эхний хүн болох!
|